03-10-2009, 09:04 PM
Ah thanks... I think that will work. I have to finish the batch I made before I make another. Lemony or not though, Skye likes it. 
I'll not do the 'dump everything in and blend' method again. =D I always did it that way at the restaurant, because everything was carefully measured each time. It was consistently good, but required little to no skill.
I'll not do the 'dump everything in and blend' method again. =D I always did it that way at the restaurant, because everything was carefully measured each time. It was consistently good, but required little to no skill.